
Mega Spileo Estate Syrah
Category & Origin
Dry Red Wine, PGI Achaia
Varietal Composition
Syrah 100%
Vineyard
• Location: Single Vineyard Mega Spileo Estate
• Surface: 1 hectare
• Altitude: 780 m – 820 m
• Cultivation: Organic
• Soil: Clay & sand
• Production: 3 tn/ha
• Configuration: bilateral cordon
• Planting density: 4100 plants/ha
• Harvest: Early October
Winemaking
After harvesting, grapes are pressed and remain in tanks until fermentation is completed. The wine is then transferred to the cellar for maturation in new French oak barrels. It remains in the barrels for at least 2 years. This is followed by bottling and maturing in the bottles for at least another 2 years. To preserve its flavour, the wine does not undergo stabilisation and filtering.
Flavour profile
Deep ruby with blue hues. Prominent notes of black pepper, black berries and dried flowers mingle with hints of leather and smokiness. Full-bodied mouth, well-rounded with elegant tannins. The after-taste is long and pleasant.
Ageing
Suitable for extensive ageing.
Pairing
Dishes based on red meats, BBQ as well as matured, spicy cheeses.
*Careful transfer of the wine to a decanter before serving is recommended, to avoid sediments and allow the flavour profile to better express itself.
Mega Spileo Estate

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Mega Spileo Estate Sauvignon
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All Wine Categories

Assyrtiko – Lagorthi
Mega Spileo Estate Assyrtiko – Lagorthi

Mavrodaphne – Mavro Kalavritino
Mega Spileo Estate Mavrodaphne – Mavro Kalavritino

Cabernet Sauvignon
Mega Spileo Estate Cabernet Sauvignon

Assyrtiko – Lagorthi
Mega Spileo Estate Assyrtiko – Lagorthi

Mavrodaphne – Mavro Kalavritino
Mega Spileo Estate Mavrodaphne – Mavro Kalavritino

Cabernet Sauvignon
Mega Spileo Estate Cabernet Sauvignon

Cuvee III White
Cuvee III White

Cuvee III Red
Cuvee III Red

Cuvee III White
Cuvee III White

Cuvee III Red
Cuvee III Red

Sauvignon Blanc
Mega Spileo Sauvignon Blanc

Mavro Kalavritino Merlot
Mavro Kalavritino Merlot

Wild Ferment
Wild Ferment
